Monday, May 18, 2009

Hot Sauce Chicken

I know this one sounds a tad bizzare (unless you're a hot sauce addict) but it actually came out great and not nearly as spicy as you might think. Plus, it was super easy which is always a plus!


1/4 cup extra virgin olive oil
1 clove garlic, minced
rind and juice of 1/2 lemon
2 tbsp. hot sauce (I use Tapatio)
1 1/2 tbsp. sugar
2 boneless, skinless chicken breasts


Mix all ingredients in a resealable bag and allow to marinate for at least 30 minutes.

Heat grill pan over medium-high heat. Cook chicken 4 minutes on each side or until cooked through.

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